The FBI does the food channel

Chet already has this (read his too!) but I couldn't resist. It seems the FBI is channeling Jacques Clouseau.

Like Hansel and Gretel hoping to follow their bread crumbs out of the forest, the FBI sifted through customer data collected by San Francisco-area grocery stores in 2005 and 2006, hoping that sales records of Middle Eastern food would lead to Iranian terrorists.

The idea was that a spike in, say, falafel sales, combined with other data, would lead to Iranian secret agents in the south San Francisco-San Jose area.

The brainchild of top FBI counterterrorism officials Phil Mudd and Willie T. Hulon, according to well-informed sources, the project didn’t last long. It was torpedoed by the head of the FBI’s criminal investigations division, Michael A. Mason, who argued that putting somebody on a terrorist list for what they ate was ridiculous — and possibly illegal.

A check of federal court records in California did not reveal any prosecutions developed from falafel trails.

FBI spokesman Paul Bresson would neither confirm nor deny that the bureau ran such data mining, or forward-leaning “domain management,” experiments, but said he would continue to investigate. “It sounds pretty sensational to me,” he said, upon his initial review of the allegation. The techniques were briefly mentioned last year in a PBS Frontline special, “The Enemy Within”.

Actually... it sounds like Laurel and Hardy playing the Keystone Kops.

There was no mention as to what the FBI ascertained when the Canadian Navy suddenly showed up in town and ate all the garlic in this place.