Once again, Mrs. Mills of the Sunday Times in London solves one of the world's long standing dilemas:
I am having a Christmas soirée, but all my friends have different food requirements. One is on a high-protein diet, one is doing low-GI and one has a wheat/gluten allergy. What is the right party food to serve in such a situation?
And the answer
Mulled wine.
Check out the whole article here
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